Description
stone and intense floral aromas that are also trimmed in discreet wood
With founder Clive Paton
The succulent if not especially dense flavors exude a subtle minerality before concluding in solidly powerful
Very generous wood and menthol elements are borderline invasive on the liqueur- like aromas of baked plum
both of which showed signs of past seepage
Comando G, Pena La Mora 1er other_regions_italy stone and intense floral aromasThe nose of the 2023 Pea la Mora 1er is truly spectacular. It comes from a lieu dit in the village of Navatalgordo where they produce the El Tamboril; in fact, El Tamboril is in the lieu dit of Pea la Mora. The wine is floral, herbal and perfumed with notes of rose hip, and it's crunchy, precise, crystalline, kaleidoscopic and symmetric. It has the stony and austere character and mouthfeel of the quartz, dry dust and cold white soil sensations
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