The grapes went through alcoholic fermentation for some two weeks and rested atop the grape skins for an additional number of days
The wine has a pale straw color and moderate acidity leading to a pleasant enduring finish
The grapes were immediately processed and chilled at the winery
and the process is stopped at its peak to preserve the natural sweetness of the grapes
In the select vineyards of Tabor Winery in the Galilee
Galil Mountain - Yiron Bottle:1.5l The grapes went through alcoholicThis wine has intense aromas of wild berries, cherries and plum jam on a base of vanilla, clove and oak. A balanced, full bodied wine with a long, classic finish. Manufacturer Producer: Galil Mountain Winery, Kibbutz Yiron, Israel Growing area region: Galilee northern mountains Upper Galilee (Galil) Expansion Sweetness: red, dry, kosher red, dry, kosher Alcohol content: 15% vol. contains sulfites 56% Cabernet Sauvignon, 32% Merlot, 7% Syrah, 5% Petite