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the mulled wine spice for aromatic winter drinks
roast poultry
rice and pasta as well as for large cuts of meat and ideal for cooking in a salt crust
hare and fallow deer
Complementary kitchen accessories: the beech spice scoop and the Microplane zester
Curry Jaipur Size:7 g the mulled wine spice forCurry Jaipur a piquant curry blend for European tastes Curry Jaipur is our curry for everyone who likes it Indian piquant, but light and everyday friendly. We compose it in our workshop in Klingenberg am Main from fifteen ingredients: fenugreek, coriander, turmeric, cumin, chilies, lemongrass, ginger, fennel, mustard seeds, black pepper, cardamom, garlic, mace, galangal and cinnamon blossoms. A brief roasting gives the blend its fresh, light yet