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18 cm of pure cutting pleasure
G-45 Keramikstreicher
flexible blade is ideal for slicing and skinning meat and fish
Model: GS-14R
Klingenmaterial: San-Mai Damast (Lagendamast aus 100 Lagen mit Schneidlage aus MC63/SG-2) 63 HRC
Nesmuk Janus Chinesisches Kochmesser 180 Wüsteneisenholz Fischmesser 18 cm of pure cuttingCurrently unavailable. Model: Janus Blade Type: Chinese chef's knife, V grind Blade Length: 18cm Blade Material: patented blade steel with niobium content and Diamond Like Carbon (DLC) coating, 60 HRC, forged Handle Material: Desert Ironwood Intended Use: The Chinese chef's knife is ideal for cutting fish, meat, and vegetables. The extra wide blade ensures knuckle free work and allows for easy transfer of chopped food. It was developed in
US$ 39.95
US$ 39.95
US$ 34.99