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paired with a mild curry
5% with a very defined structure coming both from acidity and tannins through the skin contact
Grape variety: Cabernet sauvignon
an ideal aperitif on hot summer days
The grapes are spontaneously fermented in large used barrels
Arlequin 2024 Zum Pranger paired with a mild curryGrape variety: Grenache Blanc, Vermentino Alcohol: 12,5% Region: Banyuls sur Mer Winemaker: Francesco Pesci Second year of Arlequin from Francesco, who produces this wine from grapes purchased by wine growers that share his same philosophy of viticulture. Mainly Grenache Blanc with some Vermentino, the grapes are macerated for 3 days with the presence of some stems to freshen and lend more structure to the wine. After pressing, fermentation finishes
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