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Intended use: This Japanese chef's knife is a top seller among amateur cooks and professionals
Handle material: Desert Ironwood
Purpose: The Santoku is ideal for cutting fish
Intended Use: The large gyuto is suitable for cutting large pieces of fish
Handle Material: Cocobolo-Pakka wood
Zwilling Cermax 101, Santoku, 18cm GS-51 Intended use: This Japanese chef'sFree shipping today! The best Zwilling has to offer in terms of edge retention and craftsmanship. The powder metallurgical MC66 steel is hardened to an incredible 66HRC and is the highlight of this knife. An extremely fine grain and a very thin blade characterize the knives of the Cermax series. The ergonomic Micarta handle fits excellently in the hand. Manufacturer: ZwillingModel: Cermax 101 redKnife type: Santoku, Japanese chef's knife, V edgeBlade