Rohkaffee - Kolumbien - Los Nogales - Typica - DECAF (Low-Caf) Pacamara Die Kopfnoten sind Litschi

Die Kopfnoten sind Litschi

🍫 Intense

cinnamon water

Perfekte Kaffeezubereitung beginnt bei der richtigen Dosierung

Organic Panela with its intense caramel flavor is ideal for sweetening dishes

Rohkaffee - Kolumbien - Los Nogales - Typica - DECAF (Low-Caf) Pacamara Die Kopfnoten sind LitschiMedium acidity with a long lasting aftertaste. Osmotic dehydration is an ancient method of drying fruit in liquid. Glucose sugar is combined with a natural fruit extract. The free glucose sugar binds the free water in the coffee, thus penetrating the bean and replacing the water molecules with the fruit infused sugar. This process imparts flavors to the coffee that aren't naturally present. Only natural ingredients are used. Variety: Castle,