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The all-metal housing and internal parts
Best Taste Recommendation: 4 - 16 weeks after roasting (BBD - 1 year)
ensuring a consistent flow of water during extraction
Die Arabica-Pflanzen (roter und gelber Catuai) wachsen im Schatten der vielen Bäume im hoch gelegenen Nationalpark Kilambé auf rund 1700m
50% Robusta
Ruanda - Mbizi Women Coffee BIO / Espresso Contents:1000g Ground Hand Filter The all-metal housing and internalThis cup of light roasted organic coffee from Rwanda not only tastes incomparable, but also tells a story full of courage and hope. This fine organic Arabica comes from the Mbizi Washing Station in the Kamonyi district of Rwanda a place where women are achieving great things together. The two founders, Aline and Odette, set themselves a goal: to change the lives of widowed and disadvantaged women. With passion, they not only built up their coffee
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