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The liqueur carries distinctive herbal notes married with hints of dried fruit and rounded by caramel smoothness
Treat yourself or someone special
integrating demi-muids and foudres into the mix
which has remained the same since its creation
An exquisite blend made from some of Scotland’s rarest and most exceptional Scotch whiskies
Julien Cruchandeau "Les Cabottes" Hautes Cotes de Nuits 2019 HIROSHIMA The liqueur carries distinctive herbalMusician turned winemaker Julien Cruchandeau has been farming Chardonnay and Pinot Noir in the Hautes Ctes de Nuits and NSG since 2010, producing small batch wines in a hands off style. Les Cabottes is just as fun and crowd pleasing as its maker, showing flavors of crunchy red fruit, mushrooms, and wet earth, marked by silky, well integrated tannins. Serve slightly chilled with red meats, risotto, or game.
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