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She offers pointers on working with grass-fed beef and pastured pork and describes how to turn leftovers into tempting soups and stews
All of the essentials are covered here
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The Ultimate Guide To Preserving Vegetables Stephen Buchmann She offers pointers on workingMaster the best preservation techniques for every veggie in your garden with seamless instruction and incredible recipes. Angi Schneider, a homesteader herself, will teach you to prepare your harvest so you can enjoy homegrown produce in any season. Shell lead you through everything you need to know, from canning, pickling, and fermenting to dehydrating and freezingwith step by step photos for every technique! Each chapter teaches you the most