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This is your classic Italian Parmigiano Reggiano
simply sear in a skillet until brown or bake in a 350 degree oven for about 20 minutes until the internal temperature reaches 140 degrees or your desired doneness — they are that good
Our 100% Wagyu hot dogs are made from a secret blend of the best cuts of the steer
After our tour
Ground meat is the most versatile item in our catalog and a true nose-to-tail cut
WHOLE EMBDEN GOOSE lamb shank This is your classic ItalianWhole Goose Embden Cold plucked geese, processed in the traditional Kosher method, are especially desirable because this method keeps the skin more intact, improving the overall quality. The heritage goose is a delectable option for the poultry lover. For Americans, these birds may seem a bit Old World and intimidating to cook, but the truth is they are no more difficult to prepare than a chicken or a turkey and they are incredibly tasty, boasting
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