Pierre Yves Colin Morey, Chassagne Montrachet Ancegnieres Vintage:2023 offering highly complex flavors of

offering highly complex flavors of candied fruit and exotic dried flowers

From the best parcel of the Schonenberg

with high levels of tannin

structured and firm 2005 Gigondas

pain d’épices

Pierre Yves Colin Morey, Chassagne Montrachet Ancegnieres Vintage:2023 offering highly complex flavors of(note that Colin does not use the traditional spelling of "Encgnires" for this wine; from 80+ year old vines). Here the expressive nose displays a phenolic note on the ripe aromas of mostly white orchard fruit, petrol and a hint of rosemary oil. There is fine richness and density to the bigger bodied and more powerful flavors that exhibit fine length on the very dry but not really austere finale. This offers excellent quality for its level and is a