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The Chavy family has had roots in Puligny for almost 200 years
soils and winemaking styles
The Pignier’s natural approach is carried into the cellar with the use of indigenous yeasts
The property is pristine
This is a light-bodied
Maggie's Farm Falernum Liqueur 750ml GOUVEIO The Chavy family has hadMaggies Farm Falernum is a ginger, lime, and clove liqueur made with a base of our rum. Using all fresh ingredients (fresh ground ginger, hand grated lime zest, and whole toasted cloves), this is created in the same manner as the original Barbados classic spiced liqueur. Founder and master distiller, Tim Russell, had a passion for brewing beer and considered opening a brewery. He studied the business of brewing and the logistics of distribution in
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