Weber Charcoal Rake BSTRD as pulled pork and ribs

as pulled pork and ribs smoke to perfection under the lid of the Smokey Mountain Cooker smoker

Flat plate cooking area: 91cm x 44cm

wind-resistant design to prevent cover from blowing off

The pre-seasoned

"Wouldn’t of wanted to enter the world of smoking without attending the class

Weber Charcoal Rake BSTRD as pulled pork and ribsEvery aspect of barbecuing should be simple arranging charcoal is no exception. Use the charcoal rake to easily and safely arrange lit charcoal on the fuel grate. Whether youre spreading the coals for hot direct heat while searing a steak or separating them into two piles to cook a whole chicken, do it with confidence and ease.