Fedellos Do Couto Bastarda Hard Seltzer Crafted from a mash bill

Crafted from a mash bill of 100% malted rye

Soils are decomposed volcanic

In this all-new collection

black cherry & plum with hints of earth and spice

Roast chicken

Fedellos Do Couto Bastarda Hard Seltzer Crafted from a mash billKnown as Merenzao in Valdeorras and across the border in Portugal as Bastardo, this variety originates from the foothills of the Alps, where it is known as Trousseau. A difficult grape to reach full ripeness in the Jura, plantings of Trousseau there are fairly modest. In the relatively warmer climate of Ribeira Sacra, it is more successful, which explains why there is a fair amount planted in this corner of the Iberian peninsula. The wine is 100%