Set of 8 Culinary Arts Cook Booklets by Ruth Berlozheimer, 1940s/50s - The Encyclopedia of Cooking Miscellaneous Decor published by Alfred A

published by Alfred A

• Handle swivels to the down position

vintage candy jar

20 - Sauces & Gravies

5VINTAGE NOTES• In like-new condition

Set of 8 Culinary Arts Cook Booklets by Ruth Berlozheimer, 1940s/50s - The Encyclopedia of Cooking Miscellaneous Decor published by Alfred AA set of 8 cookbooklets from the Culinary Arts Institute published in the late 1940s early 1950s. These "cookbooklets" were really popular in the 1950s and '60s. Short, themed culinary inspirations, here are 8 edited by the iconic Ruth Berlozheimer. Each cookbooklet is filled hundreds of themed recipes and black and white photography. This collection includes 1 Snacks, 1950 4 Poultry, 1949 8 Meat, 1949 10 Eggs, 1949 12 Desserts, 1949 21 Meals for Two,