allspice and a hint of sweeties
plenty of mid-palate concentration
It features Koskenkorva vodka at its core
originally developed by William Hill
Don Fernando tequilas use agave cooked in traditional brick ovens for 2 days and distilled in copper stills
1996 | Egon Muller | Scharzhofberger Riesling Eiswein Producer_Chateau Sociando Mallet allspice and a hint ofSweet Wine: 1996 Egon Muller Scharzhofberger Riesling Eiswein Strong golden yellow, intense grapefruit zest on the nose, nuts, dried fruit aromas, dates, enormously substantial on the palate, powerful acid structure, clear botrytis content, dark spiciness, a breathtaking acid arc, wonderful length, of course still much too young, lingers on the palate for minutes. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING