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Red Wine: 2016 | Château Malartic Lagravière | Pessac-Leognan
versatile wine that will pair neatly with most proteins cooked in a wide variety of styles
brasil nuts and peacan pie
30% cabernet franc and 18% cabernet sauvignon
which consists of 65% Merlot
2018 | Bodegas Torres | Mas de la Rosa Producer_Terenzi Red Wine: 2016 | ChâteauRed Wine: 2018 Bodegas Torres Mas de la Rosa Expect a full bodied expression, featuring notes of black cherries, plums, dark chocolate and a hint of new leather. A perfect choice for pairing with roasted meats, game, and aged cheeses. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand,
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