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the wine displays notes of ripe blackcurrants punctuated with hints of mint
and Muscadelle vines planted in complex soils of clay and limestone on fissured rock
It has a highly perfumed bouquet with rose petals
Leader in Organic and Biodynamic viticulture and one of the first adopters in Rias Baixas
bright and transparent with a powerful body
Paolo Bea Santa Chiara Umbria Bianco 2019 MARGAUX the wine displays notes ofA white wine produced from Grechetto, Malvasia , Chardonnay, Sauvignon and Garganega, in approximately equal proportions, planted in the Pagliaro vineyard, a site with alternating layers of gravel and clay at 1300 feet above sea level with both east and southwest facing parcels. After crushing, the juice spends at least two weeks macerating on its lees; sulfur is never added. Fermentation occurs in small stainless steel vats at low temperatures. Two