Enameled Cast Iron Tagine, 3-Qt ceramic Keeps Whole Fish and Fillets

Keeps Whole Fish and Fillets Intact — The wide

works on induction and electric

Included Best For 8" Frying pan 2

lead and cadmium Interior Surface Textured grinding surface helps grip herbs

Cast iron retains heat for even cooking

Enameled Cast Iron Tagine, 3-Qt ceramic Keeps Whole Fish and FilletsProduct Overview Keeps Food Tender and Moist The conical lid circulates condensation back over ingredients as they cook Maintains Gentle, Consistent Heat The cast iron base supports slow, even cooking No Seasoning Required The smooth enamel surface is ready to use immediately Safe for Rich, Acidic Recipes Non reactive enamel handles tomatoes, citrus and spice forward sauces Beautiful Enough to Serve From Move the finished meal directly from stove or