Dos Armadillos Oaxaca Artist Edition Chaquira Extra Anejo Tequila feature_today_wk33 A warming rhubarb and ginger

A warming rhubarb and ginger liqueur from the chaps at Edinburgh Gin

and a hint of sugar

and Kamiki is said to be the first whisky ever to enjoy a yoshino-sugi cask finish

Combier is the oldest working distillery in the Loire Valley

The spices of cinnamon and red hots overwhelm the back of the tongue while slowly dissipating over a few minutes

Dos Armadillos Oaxaca Artist Edition Chaquira Extra Anejo Tequila feature_today_wk33 A warming rhubarb and gingerTequila: Dos Armadillos Oaxaca Artist Edition Chaquira Extra Anejo Aged in american white oak barrels. This Extra Aejo is smooth and sweet yet it has that strength and character of a bold tequila. Wonderful aromas! Size: 750ML Proof: 80 (40% ABV) Origin: Mexico Distillery: Premium de Jalisco, S. A. de C. V. NOM 1558 Dos Armadillos Oaxaca Artist Edition Chaquira Extra Anejo Tequila Tasting Notes Nose: Full bodied with notes of cinnamon, pepper, and