Aperol Aperitivo Liqueur 1.0L HONDARRABI ZURI Although larger and somehow more

Although larger and somehow more generous

Charles Smith opened his first winery

Concentrated and long

Fermentation in stainless w/ macerations of 12-15 days

The big brother Saint-Véran has rich floral aromas with hints of pear and apple

Aperol Aperitivo Liqueur 1.0L HONDARRABI ZURI Although larger and somehow moreAperol is an Italian aperitif originally produced by the Barbieri company, based in Padua. Aperol is now produced by the Campari company. While Aperol was originally created in 1919, it did not become successful until after World War II. Its ingredients are, among others, bitter orange, gentian, rhubarb, and cinchona.