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The wine fermented spontaneously with foot-trodden whole clusters
Volume Two of the Rye Project is in collaboration with Willett Family Estate
always with freshness as the focus of perception and advancing to fine notes of toast
Yves assumed full ownership and direction of the domaine in 1987 and
It comes in a 250ml recyclable aluminum slim can
Aperture Cellars Sonoma Coast Red Blend 2021 NEBBIOLO The wine fermented spontaneously withThe first iteration to include a significant amount of fruit from Farrow Ranch, Apertures latest vineyard acquisition It has slowly unfurling scents of red and black currants, chocolate covered cherries, integrated new oak spices, tobacco and tapenade. The palate is particularly elegant, balancing concentrated, nuanced flavors with a frame of velvety tannins and vibrant acidity that calls you back to the glass. The story of Aperture Cellars began over