Red Clay Hot Cocoa Pitcher (Chocolatera) Cadenilla Taking over two weeks to

Taking over two weeks to create

4 ½” tall x 1¾” inches front width

Antlers include a metal safely covered in yarn to be able to move them as we wish

12" long x 8½” wide (allow  ½” variation)

Michoacán

Red Clay Hot Cocoa Pitcher (Chocolatera) Cadenilla Taking over two weeks toBarro Rojo, or Red Clay Terracota Unglazed Pitcher, Chocolatera Handmade in San Marcos Tlapazola, Oaxaca. This red clay pitcher, traditionally called a "chocolatera," is specially designed for heating beverages like hot chocolate, atole, and more directly on the stove. Its craftsmanship not only allows for a unique cooking experience but also adds an authentic touch to serving. Made by artisans, this pitcher is a nod to the traditional ways of making