Cocito 'Baluchin' Barbaresco Riserva 2012 LIGHT REDS black pepper

black pepper

Marmajuelo and Verdello

late-ripening

although a 1973 Chardonnay and 1974 Cabernet Sauvignon were made from purchased fruit

strawberry and white flowers coming through

Cocito 'Baluchin' Barbaresco Riserva 2012 LIGHT REDS black pepperEzio Cocito (pronounced Co chee toe) comes from a family of farmers. When he purchased the Baluchin vineyard in Neive in 2000, he turned to Giorgio Rivetti for help crafting a small production Barbaresco from his family Estate. Giorgio and Ezio have been longtime friends; they share a passion for wine and a love of horses. Giorgio, who makes three award winning single vineyard Barbareschi, was the ideal consultant for Ezios new project.