Duclaux, Cote Rotie Maison Rouge other_regions Loaded up with notes of

Loaded up with notes of mocha

the chalky features came out more prominently and gave a silky texture with a greenish phenolic grip on the salty finish

roast meat and forest resins haunt the blackberry and plum fruits

Consistent with the purity of the nose is the purity of the vibrant

menthol notes

Duclaux, Cote Rotie Maison Rouge other_regions Loaded up with notes ofRacy and fresh, with a sanguine thread at the center that gives this a mouthwatering edge, while cassis, bitter cherry and savory details fill in around. There's a nice encore of fruit through the finish, with a flash of dark olive adding a nice textural note. Best from 2023 through 2038. 400 cases made, 400 cases imported.