Taylor's, Platinum Jubilee Very Very Old Tawny other_regions_australia further cementing this wine to

further cementing this wine to begin drinking before the rest of the range

" Bob Cabral recalls

papaya and mango aromas intertwined with the crystalline finesse and flintiness of the Schlossberg granite

from the oldest holdings of the estate

yet the long growing season helped the extraction of velvety tannins

Taylor's, Platinum Jubilee Very Very Old Tawny other_regions_australia further cementing this wine toThis was assembled especially for our late Queens Platinum Jubilee with an average age of 70 years. There were just 300 dozen bottles, most of which have been sold apparently. Intense tawny colour and rather a treacly nose. Extremely sweet with a bit of acidity and rancio. A baked apple impression and then rather a hot, dry finish. Another curiosity. (JR)