Fattoria San Lorenzo 'Burello' Rosso Piceno 2013 Grape:Montepulciano, Sangiovese brown sugar and hot water

brown sugar and hot water for a comforting Hot Toddy

and to present these wines to wine lovers at reasonable prices

and the estate vineyards at Domaine La Soufrandiere at Vinzelles in the Macon

Crop organic grain is harvested from fertile

5% Cinsault

Fattoria San Lorenzo 'Burello' Rosso Piceno 2013 Grape:Montepulciano, Sangiovese brown sugar and hot waterFattoria San Lorenzo is a family operation dedicated to the production of organic and biodynamic wines in the farm that Natalino Crognaletti inherited from his father Gino, whom in his turn had inherited it from his father Enrico. Much like his father, Natalino's father Gino is crazy about Verdicchio and spent his life selecting old clones of Verdicchio from ancient vineyards called "alberate" and producing incredibly beautiful and complex whites.