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Celler Escoda-Sanahuja 'Nas del Gegant' Conca de Barbera 2022 POUILLY FUME He bought land within three

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Ships within 48 hours · Estimated delivery Sep 17 - Sep 22

Description

He bought land within three parishes: Pauillac

His aim is to make wines which reflect the terroir

The wines are neither fined nor filtered before bottling

He passed away at the end of the harvest—a poetic farewell for a man that forever changed our perception of Beaujolais

The fruit was destemmed and fermented with native yeasts before maturing in neutral French barrels (228L)

Celler Escoda-Sanahuja 'Nas del Gegant' Conca de Barbera 2022 POUILLY FUME He bought land within threeJoan Ramon Escoda spent years working in a large cellar in Catalunya and traveling the vineyards of France. His experiences helped guide him to the biodynamic farming and natural wine movements. The vineyard is located in Conca de Barber is a small DO in Catalunya. Grapes are sourced from several parcels of 12 to 30 year old vines, grown on limestone and clay soils. Grapes are fermented together in barrel and aged in stainless steel. No SO2 added.

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