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the press wine never makes it into the final blends
and in the case of 2009 I would in fact prefer to drink this bottling today
The elegance of the nose is enhanced by the relatively refined texture of the medium weight flavors that are at once succulent but punchy
dense and intense
round and plump medium-bodied flavors possess plenty of sappy dry extract that helps to buffer the moderately firm acidity shaping the balanced finish that flashes excellent depth and persistence for a villages level wine
Tesseron, Pym Rae Vintage:2018 the press wine never makesThis is packed, offering a core of steeped black currant, plum sauce and blackberry reduction that plays wonderfully with a set of sweet bay, chestnut leaf and dried violet aromatics. Underneath is support in the form of a smoldering cast iron girder as additional singed alder and walnut husk accents filter through. Admirably captures the terroir driven density of this benchmark vintage. Cabernet Sauvignon, Merlot and Cabernet Franc. Best from 2028
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