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2017 | Ciacci Piccolomini d'Aragona | Brunello di Montalcino Pianrosso Producer_Boisset This Akashi single malt was

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Description

This Akashi single malt was distilled in Eigashima and matured in a bourbon hogshead before being transferred to a beer cask for finishing

100% italian

ginger ale or simply tonic water

It's also wonderful with classic American dishes such as grilled ribeye and roasted vegetables

sage and lavender notes

2017 | Ciacci Piccolomini d'Aragona | Brunello di Montalcino Pianrosso Producer_Boisset This Akashi single malt wasRed Wine: 2017 Ciacci Piccolomini d'Aragona Brunello di Montalcino Pianrosso Ruby red verging on garnet. The bouquet is intense, complex, fruit forward and spicy with hints or ripe red berry fruits enriched by various spicy notes. Warm, soft and harmonic on the palate. Great balance among pronounced tannins, acidity and savoriness. This elegant wine has great potential for further cellar aging. Order from the Largest & Most Trusted Premium Spirits

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