Arianna Occhipinti Vittoria Rosso SP68 Northeast Great balance between the fruit

Great balance between the fruit and acid keeps this zero dosage Champagne from being overly dry

then exposed to oxygen and fermented spontaneously with ambient yeast in neutral large format barrels

Made in Pittsburgh

inspired mixology

A French sparkling wine from the Loire Valley made by Domaine Mélaric

Arianna Occhipinti Vittoria Rosso SP68 Northeast Great balance between the fruitArianna Occhipinti SP68 Rosso is a natural red wine from Sicily, Italy, blending 70% Frappato and 30% Nero d'Avola grapes. The vineyards are organically and biodynamically farmed on calcareous sub Apennine sandy soils. Hand harvested grapes undergo spontaneous fermentation with native yeasts in concrete vats, with a 30 day maceration period involving daily pump overs and punch downs. The wine is then aged for six months in steel tanks, followed by