2016 | Domaine du Pegau | Chateauneuf du Pape Cuvee da Capo (Double Magnum) Type_Pinot Noir It’s made by steeping locally

It’s made by steeping locally grown cumquats in Brookie’s Dry Gin for several months

From the COPR range comes a wonderful Welsh pin gin

Rum: Ron Centenario 18 Reserva de la Familia

single cask whisky edition of Clynelish

Prospero Reposado Tequila Tasting Notes

2016 | Domaine du Pegau | Chateauneuf du Pape Cuvee da Capo (Double Magnum) Type_Pinot Noir It’s made by steeping locallyRed Wine: 2016 Domaine du Pegau Chateauneuf du Pape Cuvee da Capo (Double Magnum) The 2016 instalment is an astonishing wine of prodigious richness, complexity and finesse, exhibiting wonderfully seductive notes of black fruits, berry liqueur, tar, wild herbs, liquorice and crushed stones. Immensely full bodied yet incredibly elegant. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY