1996 | Vincent Dauvissat | Chablis Grand Cru Les Clos Wine Producer_Parusso they're distilled twice and blended

they're distilled twice and blended with seven botanicals including lemon

limestone and oyster fossils

Whiskey: Glen Mhor 1966 (Bottled 2011) Gordon & MacPhail Reserve Scotch | 700ML

made it with a traditional process

stunningly incisive minerality

1996 | Vincent Dauvissat | Chablis Grand Cru Les Clos Wine Producer_Parusso they're distilled twice and blendedWhite Wine: 1996 Vincent Dauvissat Chablis Grand Cru Les Clos Wine Reveals powerful aromas of citrus fruit and white fleshed fruit as well as spicy and slightly woody notes. On the palate, the same aromas are to be found, combined with a lovely mineral quality, salinity and acidity, so that overall there is great focus with sublime length. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US