2016 | Brandlin Estate | Cabernet Sauvignon Producer_Leonard Kreusch Wines Aged in first-fill American oak

Aged in first-fill American oak casks

the Boutique-y chaps deemed it worthy of joining their extensive range

The blend is 59% Cabernet Sauvignon 35% Cabernet Franc and 6% Petit Verdot with the Franc particularly expressive at this stage

The tannins have a chiseled definition

cinnamon and cloves with a slight lactic touch

2016 | Brandlin Estate | Cabernet Sauvignon Producer_Leonard Kreusch Wines Aged in first-fill American oakRed Wine: 2016 Brandlin Estate Cabernet Sauvignon This has the expressive fruit and racy spine of the vintage, mixing plum and blackberry paste flavors with a graphite edge, while extra sassafras and bramble notes add energy to the finish. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high