A tiny amount of Cabernet Franc (around 3%) contributes to the heady aromatics
This creates a display of contrasts
which is better known as Pinot Gouges
more so than the more linear and focused 2016 Brunello Pianrosso (that I preferred by a tiny margin)
One-third is aged in older barrels
Calera, Pinot Noir Jensen Brut Zero A tiny amount of CabernetA racy, voluptuous wine, the 2012 Pinot Noir Jensen Vineyard shows the radiance of the vintage. Sweet red cherries, kirsch, mint, wild flowers and plums flesh out in an open knit, intense wine built on texture. The 2012 remains quite primary. It can be enjoyed today, but will be even better in another few years, once the aromatics develop more fully and some of the baby fat drops off. Antonio Galloni