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truffle and orange zest
The vanilla extract is certified organic by the USDA and is grown in Madagascar
This is around 15 years of age
and some production is given over to Bourgogne Pinot Noir vines
Predominantly French oak is used but occasionally American and Hungarian oak are also used
2011 | Giacomo Fenocchio | Cannubi (Magnum) Country_Armenia truffle and orange zestRed Wine: 2011 Giacomo Fenocchio Cannubi (Magnum) Aromas of underbrush, scorched earth and ripe black skinned fruit take center stage on this bold Barolo. The generous palate is already inviting, offering ripe black cherry, crushed black plum, licorice, ground pepper and sweet pipe tobacco. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites
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