and is made in a structured but fruit-driven style
founded in 1892 when Chinese diplomat Zhang Bishi imported more than 500
aged more than 4 years in oak barrels in a federally bonded warehouse and bottled at 100 proof (50% alcohol by volume
finished and bottled in September 2012 by Francis Darroze
This release is the 2020 vintage of one the estate’s flagship wine
2007 | Château Haut-Marbuzet | Saint-Estèphe Producer_Chateau La Mascaronne and is made in aRed Wine: 2007 Chteau Haut Marbuzet Saint Estphe Dark ruby garnet, youthful reflections, violet rim. Delicately sweaty, rustic bouquet on the nose, dark berries, some citrus zest. Spicy vegetal notes on the palate, fresh structure, somewhat demanding tannins, slightly astringent, medium length, lemony aftertaste. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other