Philip Togni Cabernet Sauvignon Spring Mountain Domestic Beer yummy-yum-yum at 11

yummy-yum-yum at 11

it produces small amounts of fruity red wine of medium intensity

Finish: This añejo finished soft up front with a spicy tannic kick at the very end

It is then lightly filtered and bottled and finishes fermenting with indigenous yeasts in the bottle

our wines are made using spontaneous fermentation

Philip Togni Cabernet Sauvignon Spring Mountain Domestic Beer yummy-yum-yum at 11A true Napa legend, the Philip Togni Vineyard Cabernet is an ageworthy, classic style of California Cabernet. Each bottle has decades of potential and shows unmistakable high elevation, mountain character. The 2018 wine was made from a blend of 82% Cabernet Sauvignon, 15% Merlot, 2% Cabernet franc and 1% Petit Verdot, all grown on slopes at 2,000 feet elevation here at our vineyard on Spring Mountain overlooking the Napa Valley. Our vines are between