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clove and pepper
The 2012 Valandraud Blanc is Murielle Andraud's more textured white
denoting freshness and minerality
The medium to full-bodied palate is super intense with a wicked backbone of freshness and an incredibly long
Reddish-orange color
Rayas, Chateauneuf-du-Pape Vintage:2006 clove and pepperChteau Rayas regularly hold wines back until they feel theyre ready to drink, so the 2012 Chteauneuf Du Pape Reserve is the current release from the chteau. It reveals a classic Rayas ruby hue with just a touch of bricking on the rim. Sweet strawberries, sappy flowers, sandalwood, and peppery nuances define the aromatics, and it hits the palate with a beautifully layered, seamless, medium bodied profile offering the classic purity and elegance of this
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